"We cannont solve our problems with the same thinking we used when we created them."

Albert Einstein


I like wolves. As a child, I loved the book “Julie of the Wolves” and as an adult I enjoyed the anime “Wolf’s Rain.”

Wolves are some of the least understood of the predators that humans have pitted themselves against over the ages, others being sharks, bears, and large cats. One of the main reasons is that they compete with humans for resources. These predators won’t usually outright attack humans unless threatened, but humans will and have killed them in scores because of food and resources. This makes it extra difficult to make the case for their conservation in the face of endangerment and extinction.

I received this poster and bumper sticker in the mail yesterday from Defenders of Wildlife, along with a letter and fliers asking me to donate to the organization with the added incentive of receiving a wolf photo book and/or aluminum water bottle.

I have supported them with a donation in the past, but I am doubtful whether I will give again.

I have a few reasons for this. The main one being that this type of physical mail is so gimmicky and quite annoying, that I do not want to encourage them to send me more by responding to it. I’m hoping that by ignoring their waste of paper (even if it is recycled paper), they will eventually stop it. It would be nice if there were a way to opt out of physical mailings and in place of that receive emails, but as far as I can tell from their website, there is no such thing.

But still, I hope that the people who are reached by their campaigns truly consider conservation more seriously than the pamphlets suggest. The materials could be more informative, but I understand that the species-focus has been one of the most successful strategies.

This is where a more scientifically literate society would be very different. Conservation groups would not have to take the single species or simple issue angle in order to garner public support.

In areas of the world where most people live in and with the environment and accompanying wildlife, human culture has deeper understanding of the relationships of the ecosystems. We may not be able to return to that type of interaction with nature in this country, but perhaps with better incorporation of science into society we can achieve something similar.

This is what I hope to contribute to with my work!

I watched this TED talk by Jamie Oliver last week and it was quite interesting. I was shocked to see the segment on the children in the classroom he visited in West Virginia. They could not identify vegetables. One child mistook tomatoes for potatoes!

Jamie’s wish is to create a network of organizations and community initiatives to teach kids about food, parents how to cook, and generally get people to eat healthier in the fight against obesity.



For more posts about food, click here.

February 3, 2010

Features, Science, Society

2 comments

We may all be familiar with the face of hunger, but undernutrition may be more difficult to detect and treat. Last Tuesday, I attended a lecture by Dr. Jessica Fanzo of the Earth Institute’s Center for Global Health and Economic Development. She spoke about “Global Progress in Ending Hunger and Undernutrition.”

Some symptoms of undernutrition may include stunted growth for children, and overweightness for adults (due to a poor diet). Undernutrition is linked to lack of access to nutritious foods and poor economic opportunities.

Their Millenium Villages Project focuses on 4 main micronutrients: vitamin A, iron, folate, and iodine. These are essential micronutrients that when deficient are known to affect development, immune system function, and can increase disease risk, particularly of young children and pregnant women.

In general, micronutrients are compounds that are found in very small amounts. Plant health is pretty dependent on certain micronutrients in the soil, such as boron, calcium, zinc, iron, and chlorine.

But nutrition is complex and we do not have a full understanding of how it relates to human health, and that is why Dr. Fanzo promotes an overall approach that emphasizes a diverse diet that includes leafy greens and appropriate portions of carbohydrates and eggs or animal protein.

It is a complex problem overall because of a few major factors:

  • Nutrition and health issues are “political, administrative, and institutional orphan” because it is “everybody’s business and nobody’s responsibility”
  • As a result, there is a lack of political commitment
  • Nutrition focused programs are difficult or less popular to fund
  • Cultural factors make it tricky to gather support for initiatives

Global food issues are not just about availability of food, but of high quality food. We are still trying to figure out what that is, but we do know that a diverse diet of plants is essential to a healthy body. It saddens me to see that people consistently choose foods that are known to be bad for their health, when there are better alternatives. Especially in the United States, I’m ashamed of what our food culture has become. It happens here and it happens in poor countries as well, according to Dr. Fanzo. Women in the Millennium Villages Project’s villages eat large portions of refined maize meal daily, when native leafy greens are plentiful.

What is difficult now is, how do can people change their food choices and eating behavior? No one likes to be told what to do, especially with their bodies. If that were not true, smoking would not still be as popular today as it is.

Education and advocacy alone will not work. When given a choice between a food item that is tasty but unhealthy and a food item that is healthy but less tasty, the default is to go with the tastier item. The problem is that a lot of the “tastier” stuff is so far from natural that our bodies can’t process them as well as the plants and animals we have evolved to eat.

As a species, we need to return to the foods that have worked for us for hundreds and thousands of years, and wean ourselves off of the super processed foods that hardly resemble food anymore. For the U.S., maybe that will mean government regulations on the food industry, I’m not sure. But I think the only way that undernutrition and hunger will be alleviated in many places in the world will be through planning that involves capacity building for villagers to gather and grow nutritious food. It certainly will not solve any problems to send them corn meal grown in the U.S.

Thoughts?


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Image credit: Flickr user publik16

Yesterday was the first day that voting has been open for Pepsi’s Refresh projects. They are giving out grants each month to proposals that get the most votes.

Here are some that I think are worth voting for:

If I were to submit a project idea, I think I would do something in the Education or Food & Shelter category. I intended to try to put together an idea to submit for this, but ended up not having the time to do it.

I have a few ideas about student activism. Any suggestions?

If I were ever to have a video as a desktop background, one of these would probably be it! (But I probably never would because it would use up too much electricity to keep it going.) Take a look:


‘Preener’ from MORPHOLOGIC on Vimeo.



‘Corynactis viridis’ from MORPHOLOGIC on Vimeo.



These videos are from Morphologic, a science/art initiative based in Miami and led by a marine biologist, Colin Foord. and a designer, Jared McKay.


Thanks to Deep Sea News (who found it on Boing Boing)!

Last night, on the eve of what might be the most exciting Apple announcement this year, I wondered what a Mac slate or tablet could mean for scientists, researchers, and people in the field. Now with the iPad announced and the details of it released, here are some of my thoughts.

The increased mobility of a small device designed to be used with specialized apps and software could boost overall productivity. Functionality, combined with mobility can be incredibly useful for scientists.

For example, Wired has this list of 22 iPhone apps for science geeks that include a genetic decoder, anatomy flash cards, food information database, and a scientific calculator. These could be useful on the iPad too, since the iPad can run any apps in the store.

Increased mobile connectedness to the web can be super powerful. We are already seeing mobile technology being helpful for relief efforts in Haiti and a larger, more powerful, yet still portable, device could enhance what can be done and create new possibilities for these purposes and others.

As for ideas of specific uses of the iPad, I can imagine that a scientist could take this device into their study areas to help record data, look at maps, read reference books, and plot trails and data.

This could possibly help scientists forgo the hours and hours usually spent on data entry!!! Especially since Numbers has a function that creates a form for data entry!

I’ve also read about iPod Touches being used in classrooms to supplement math, science, language and other lessons, so the iPad might eventually make it’s way into the classroom too (but that might take a while because of cost!).

It is cool to see something like this come into being. While the iPad might not end up doing a ton for scientists, I’m still excited to see what will happen with the functionality this new tool!